Summary - Week 12

Recap

In this module, we learned about several  GI issues. We focused on how to make substitutions in lactose and gluten-free diets. As well as applying what we learned about IBS and the low FODMAP diet.

Resources 

Low FODMAP App Links to an external site.

Stanford gluten-free resource guide (A link to a .pdf file is present) Links to an external site.

NIH Lactose Intolerance Information and Related Research Links to an external site.

Extended learning:

Want to learn more about the low FODMAP diet? Monash University has several extended learning resources Links to an external site.

Looking Ahead

Next up we will be learning about Cancer and HIV/AIDS and have more opportunities to apply our knowledge in case studies.