Overview - Week 2
To-Do Date: Jan 21 at 11:59pmNutrition Care Process: Screening and Assessment
The nutrition care process (NCP) is a systematic problem-solving method that dietetic practitioner uses to critically think and make decisions to address nutrition-related problems and provides safe, effective high-quality nutrition care. This includes nutrition assessment, nutrition diagnosis, nutrition interventions, and nutrition monitoring and evaluation. In this module and the next, we will be covering the components of the NCP.
Objectives
By the end of this week, you will be able to...
- describe the steps in the nutrition care process
- differentiate the components of a nutrition assessment (ADIME) note
Weekly Schedule
| Due date | Activity | Estimated time required |
|---|---|---|
| 1/21-26 |
Reading: Ch 7 and 13 Assessment: Foundation of the Nutrition Care Process |
1 hour
|
| 1/21 |
Lecture Part 1: Nutrition Care Process and the ADIME Test Your Knowledge Activity 1 Test Your Knowledge Activity 2 Lecture Part 2: Nutrition Screening, Assessment, and the HABCD's |
1 hour |
| 1/21 |
Tuesday 6 PM Zoom (Remember you have a Zoom with Jill the hour before) *Discussion: What are the most important components of nutrition screening? What questions would you ask the patient? (will complete in Zoom) |
|
| 1/21-27 | Assignment: Case Study 1 (please preview it before class so we can discuss it during class) | 1 hour |